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Crashing into Acapulco -or- The Triumphant End of the A-1 and Other Less Important Items
Today we’ll be making three things from scratch: a homemade CRÈME DE MENTHE for rounding out our absinthe duties, the promisingly innocuous ACAPULCO (next in the A’s), and our ACADIAN MEAD recipe (or non-recipe, depending on how you look at it). But before we can move on to these newest of challenges, Brian and I…