AFTER DINNER SPECIAL .75 oz. cherry brandy (Cherry Heering) 1.5 oz. Swedish Punsch (homemade) 1 oz. lime juice Combine with ice; shake. Strain over ice. Brian It’s good. Lime and Cherry Heering. I can’t taste the punsch. Not overpowering lime. Jason The bitter part is the punsch. This is a citrus bomb. Brian Ladies will…
I hop in the Lyft I requested minutes ago. As I sit into the front seat bottles can be heard clanking and clinking. “How’s your day going,” the driver asks. To which I reply, “It’s about to get better. Heading to a friend’s to have some cocktails.” This is how most of my Lyft rides…
An upcoming recipe requires something called Swedish Punsch, and being Swedish (I don’t know about Brian, but I am if you go back far enough) it seems culturally appropriate for us to make this beverage from scratch instead of resorting to the only commercial version available in the U.S., Kronan, and only using a measly…